Traditional Panettone Recipe (Italian Christmas Cake) consists of a sweet and tender orange-scented sweet dough studded with candied fruits and raisins. You will want to devour this buttery bread for every special occasion!

End your Christmas meal on a sweet and festive note with this impressive Christmas Panettone Bread! This Italian classic is a delightful combination of fluffy dough, colorful candied fruits, and a hint of citrus. It's the perfect way to add a touch of elegance and tradition to your holiday celebration.

These Chocolate Panettone are individual Italian Christmas bread so cute and delicious that you'll want to make and eat them year round.

Panettone from Scratch, Italian Christmas delicacy, featuring my grandmother's story of how it all started …

Easy Panettone recipe for making flavorful Italian Panettone Bread in a very simple and easy method.The Panettone bread is filled with juicy raisins and infused with lots of citrus and vanilla flavor.

❤️ Save for later 👉 Tap to see more | Try this recipe for panettone to bring a delicious Italian touch to your holiday baking. This holiday bread recipe is simple yet impressive, perfect for sharing during Christmas gatherings.

Bring the authentic taste of Italy to your holiday celebrations with this Italian panettone cake recipe! This step-by-step guide will teach you how to create a classic, fluffy, and flavorful panettone that’s perfect for Christmas. Click to see how easy it is, and save this pin to your holiday dessert board!

Perfectly Fluffy Homemade Panettone Recipe

This traditional panettone recipe, or Italian Christmas cake, has an orange-scented sweet dough enriched with juicy fruits and raisins.