Craquelin Profiteroles with Salted Caramel Cream are delicious step up from classic profiteroles. They have a lovely, impressive, and crunchy top. We have filled them with a light and creamy salted caramel filling to make them even more attractive.

How to make homemade profiteroles with creamy custard filling and shiny chocolate glaze. French profiteroles are little choux buns filled with pastry cream, whipped cream or creme diplomat and topped with a decadent chocolate ganache glaze. This easy recipe will show you how to make perfect choux pastry, pipe profiteroles, make the cream filling and glaze and how to assemble for the perfect mini desserts. Foolproof profiterole recipe with expert tips to make these cute cream-filled buns!

These Classic French Profiteroles with Ice Cream Filling and Warm Chocolate Sauce Topping make the most decadent party or Holiday dessert!

These triple Chocolate Choux Buns combine chocolate choux pastry, crispy layer of chocolate craquelin and chocolate pastry cream filling.

Recipe video above. Crispy light-as-air pastry balls filled with custard or cream and topped with chocolate. There are few things in life as delightful as biting into one of these! Terrific lighter / finger food option for dessert. Bonus: people are always impressed when you bring these to gatherings - but they're pretty straightforward!

These impressive, savory garlic & herb profiteroles are perfect for your next party appetizer! They're impressive, herbaceous, and packed with rich flavor.

These mini profiteroles with strawberry cream are the perfect mini dessert for a get together, or any time you want a fun, delicious treat.

Hi! This post may contain affiliate links. If you like what you see and make a purchase, I might earn a small commission. Thanks for your support! I know, I know… two healthy recipes earlier this week, and then I throw these decadent cream puffs at you. I really can’t help myself though! These cream...

From adorable fruit-filled pies to delectable danishes to savory sides, you’re going to love these easy and delicious recipes.

Nigella’s Profiteroles are choux pastry pastries stuffed with whipped cream and topped with a decadent hot chocolate sauce. A sweet treat that takes only around 30 minutes to bake but tastes like it took much longer.