Once upon a time, there was a man called jimmy.

He is now dead

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rnrnnej3n3nrb3b3jjrjrnrjrjdjhehehrhrh5vf4hegehhsbsbebev3vbrGrilled cheese
Type of hot melted cheese sandwich

Not to be confused with Melt sandwich.

For other uses, see Grilled cheese (disambiguation).
A grilled cheese, sometimes known as a toasted sandwich, cheese toastie (UK), or jaffle
(AU-en), is a hot cheese sandwich typically prepared by heating slices of cheese between slices
of bread with a cooking fat such as butter or mayonnaise on a frying pan, griddle, or sandwich
toaster, until the bread browns and the cheese melts.

Quick Facts Place of origin, Main ingredients ...

History
The 1861 English recipe book Mrs. Beeton's Book of Household Management includes a recipe
for placing sandwiches of brown bread and butter with 1⁄2-inch (13 mm) slices of "a nice fat
Cheshire or any good rich cheese" into an oven, and serving when the bread becomes toasted.

The cheese dream, an open-faced grilled cheese sandwich, became popular in the U.S. during
the Great Depression. U.S. government cookbooks describe Navy cooks broiling "American
cheese filling sandwiches" during World War II.

Preparation
A bowl of soup and a cut sandwich on a plate
A grilled cheese made with American cheese served with a bowl of tomato soup
A gourmet grilled cheese made with sharp cheddar cheese, walnut bread and butter
A grilled cheese sandwich is made by placing a cheese filling, often cheddar or American
cheese, between two slices of bread, which is then heated until the bread browns and the
cheese melts. A layer of butter or mayonnaise is usually added to the outside of the bread for
additional flavor and texture. Alternatives may include additional ingredients such as meat,
peppers, tomatoes, or onions.

A grilled cheese may also be made in a sandwich toaster, particularly in the United Kingdom
where the dish is normally called a toasted cheese sandwich or cheese toastie.

Retail
Some restaurants, food carts, and food trucks in the United States specialize in the grilled
cheese sandwich. The Grilled Cheese Grill restaurants were a combination of reclaimed vehicle
and food cart restaurants that focused on gourmet grilled cheese sandwiches in Portland,
Oregon. The Grilled Cheese Truck is an American food truck company serving gourmet "chef
driven" grilled cheese sandwiches.

Microwavable frozen toasted sandwiches are available in supermarkets in a variety of locations.

One example is the McCain Micro Toastie, which was launched in supermarkets in the UK in
2002.

See also
icon​ Food portal
Cheese sandwich
Bruschetta
Carrozza (sandwich)
Cheese dream
Cheese melt
Cheese on toast
Comfort food
Croque-monsieur
Fried cheese
Khachapuri
List of sandwiches
Panini
Patty melt
Pie iron
Quesadilla
Reuben sandwich
Welsh rarebit
References
About this article
View edit history
Updated 2 days ago
View talk page
Discuss improvements to this article
Read more
Content is available under CC BY-SA 4.0 unless otherwise noted.
View article in browserYejw qmmwjwmenfnennenenenenenen3nnenenrnr r
rnrnnej3n3nrb3b3jjrjrnrjrjdjhehehrhrh5vf4hegehhsbsbebev3vbrYejw
qmmwjwmenfnennenenenenenen3nnenenrnr r
rnrnnej3n3nrb3b3jjrjrnrjrjdjhehehrhrh5vf4hegehhsbsbebev3vbrGrilled cheese
Type of hot melted cheese sandwich

Not to be confused with Melt sandwich.

For other uses, see Grilled cheese (disambiguation).
A grilled cheese, sometimes known as a toasted sandwich, cheese toastie (UK), or jaffle
(AU-en), is a hot cheese sandwich typically prepared by heating slices of cheese between slices
of bread with a cooking fat such as butter or mayonnaise on a frying pan, griddle, or sandwich
toaster, until the bread browns and the cheese melts.

Quick Facts Place of origin, Main ingredients ...

History
The 1861 English recipe book Mrs. Beeton's Book of Household Management includes a recipe
for placing sandwiches of brown bread and butter with 1⁄2-inch (13 mm) slices of "a nice fat
Cheshire or any good rich cheese" into an oven, and serving when the bread becomes toasted.

The cheese dream, an open-faced grilled cheese sandwich, became popular in the U.S. during
the Great Depression. U.S. government cookbooks describe Navy cooks broiling "American
cheese filling sandwiches" during World War II.

Preparation
A bowl of soup and a cut sandwich on a plate
A grilled cheese made with American cheese served with a bowl of tomato soup
A gourmet grilled cheese made with sharp cheddar cheese, walnut bread and butter
A grilled cheese sandwich is made by placing a cheese filling, often cheddar or American
cheese, between two slices of bread, which is then heated until the bread browns and the
cheese melts. A layer of butter or mayonnaise is usually added to the outside of the bread for
additional flavor and texture. Alternatives may include additional ingredients such as meat,
peppers, tomatoes, or onions.

A grilled cheese may also be made in a sandwich toaster, particularly in the United Kingdom
where the dish is normally called a toasted cheese sandwich or cheese toastie.

Retail
Some restaurants, food carts, and food trucks in the United States specialize in the grilled
cheese sandwich. The Grilled Cheese Grill restaurants were a combination of reclaimed vehicle
and food cart restaurants that focused on gourmet grilled cheese sandwiches in Portland,
Oregon. The Grilled Cheese Truck is an American food truck company serving gourmet "chef
driven" grilled cheese sandwiches.

Microwavable frozen toasted sandwiches are available in supermarkets in a variety of locations.

One example is the McCain Micro Toastie, which was launched in supermarkets in the UK in
2002.

See also
icon​ Food portal
Cheese sandwich
Bruschetta
Carrozza (sandwich)
Cheese dream
Cheese melt
Cheese on toast
Comfort food
Croque-monsieur
Fried cheese
Khachapuri
List of sandwiches
Panini
Patty melt
Pie iron
Quesadilla
Reuben sandwich
Welsh rarebit
References
About this article
View edit history
Updated 2 days ago
View talk page
Discuss improvements to this article
Read more
Content is available under CC BY-SA 4.0 unless otherwise noted.
View article in browserYejw qmmwjwmenfnennenenenenenen3nnenenrnr r
rnrnnej3n3nrb3b3jjrjrnrjrjdjhehehrhrh5vf4hegehhsbsbebev3vbrGrilled cheese
Type of hot melted cheese sandwich

Not to be confused with Melt sandwich.

For other uses, see Grilled cheese (disambiguation).
A grilled cheese, sometimes known as a toasted sandwich, cheese toastie (UK), or jaffle
(AU-en), is a hot cheese sandwich typically prepared by heating slices of cheese between slices
of bread with a cooking fat such as butter or mayonnaise on a frying pan, griddle, or sandwich
toaster, until the bread browns and the cheese melts.

Quick Facts Place of origin, Main ingredients ...

History
The 1861 English recipe book Mrs. Beeton's Book of Household Management includes a recipe
for placing sandwiches of brown bread and butter with 1⁄2-inch (13 mm) slices of "a nice fat
Cheshire or any good rich cheese" into an oven, and serving when the bread becomes toasted.

The cheese dream, an open-faced grilled cheese sandwich, became popular in the U.S. during
the Great Depression. U.S. government cookbooks describe Navy cooks broiling "American
cheese filling sandwiches" during World War II.

Preparation
A bowl of soup and a cut sandwich on a plate
A grilled cheese made with American cheese served with a bowl of tomato soup
A gourmet grilled cheese made with sharp cheddar cheese, walnut bread and butter
A grilled cheese sandwich is made by placing a cheese filling, often cheddar or American
cheese, between two slices of bread, which is then heated until the bread browns and the
cheese melts. A layer of butter or mayonnaise is usually added to the outside of the bread for
additional flavor and texture. Alternatives may include additional ingredients such as meat,
peppers, tomatoes, or onions.

A grilled cheese may also be made in a sandwich toaster, particularly in the United Kingdom
where the dish is normally called a toasted cheese sandwich or cheese toastie.

Retail
Some restaurants, food carts, and food trucks in the United States specialize in the grilled
cheese sandwich. The Grilled Cheese Grill restaurants were a combination of reclaimed vehicle
and food cart restaurants that focused on gourmet grilled cheese sandwiches in Portland,
Oregon. The Grilled Cheese Truck is an American food truck company serving gourmet "chef
driven" grilled cheese sandwiches.
Microwavable frozen toasted sandwiches are available in supermarkets in a variety of locations.
One example is the McCain Micro Toastie, which was launched in supermarkets in the UK in
2002.

See also
icon​ Food portal
Cheese sandwich
Bruschetta
Carrozza (sandwich)
Cheese dream
Cheese melt
Cheese on toast
Comfort food
Croque-monsieur
Fried cheese
Khachapuri
List of sandwiches
Panini
Patty melt
Pie iron
Quesadilla
Reuben sandwich
Welsh rarebit
References
About this article
View edit history
Updated 2 days ago
View talk page
Discuss improvements to this article
Read more
Content is available under CC BY-SA 4.0 unless otherwise noted.
View article in browserYejw qmmwjwmenfnennenenenenenen3nnenenrnr r
rnrnnej3n3nrb3b3jjrjrnrjrjdjhehehrhrh5vf4hegehhsbsbebev3vbrGrilled cheese
Type of hot melted cheese sandwich

Not to be confused with Melt sandwich.

For other uses, see Grilled cheese (disambiguation).
A grilled cheese, sometimes known as a toasted sandwich, cheese toastie (UK), or jaffle
(AU-en), is a hot cheese sandwich typically prepared by heating slices of cheese between slices
of bread with a cooking fat such as butter or mayonnaise on a frying pan, griddle, or sandwich
toaster, until the bread browns and the cheese melts.

Quick Facts Place of origin, Main ingredients ...

History
The 1861 English recipe book Mrs. Beeton's Book of Household Management includes a recipe
for placing sandwiches of brown bread and butter with 1⁄2-inch (13 mm) slices of "a nice fat
Cheshire or any good rich cheese" into an oven, and serving when the bread becomes toasted.

The cheese dream, an open-faced grilled cheese sandwich, became popular in the U.S. during
the Great Depression. U.S. government cookbooks describe Navy cooks broiling "American
cheese filling sandwiches" during World War II.

Preparation
A bowl of soup and a cut sandwich on a plate
A grilled cheese made with American cheese served with a bowl of tomato soup
A gourmet grilled cheese made with sharp cheddar cheese, walnut bread and butter
A grilled cheese sandwich is made by placing a cheese filling, often cheddar or American
cheese, between two slices of bread, which is then heated until the bread browns and the
cheese melts. A layer of butter or mayonnaise is usually added to the outside of the bread for
additional flavor and texture. Alternatives may include additional ingredients such as meat,
peppers, tomatoes, or onions.

A grilled cheese may also be made in a sandwich toaster, particularly in the United Kingdom
where the dish is normally called a toasted cheese sandwich or cheese toastie.

Retail
Some restaurants, food carts, and food trucks in the United States specialize in the grilled
cheese sandwich. The Grilled Cheese Grill restaurants were a combination of reclaimed vehicle
and food cart restaurants that focused on gourmet grilled cheese sandwiches in Portland,
Oregon. The Grilled Cheese Truck is an American food truck company serving gourmet "chef
driven" grilled cheese sandwiches.

Microwavable frozen toasted sandwiches are available in supermarkets in a variety of locations.

One example is the McCain Micro Toastie, which was launched in supermarkets in the UK in
2002.

See also
icon​ Food portal
Cheese sandwich
Bruschetta
Carrozza (sandwich)
Cheese dream
Cheese melt
Cheese on toast
Comfort food
Croque-monsieur
Fried cheese
Khachapuri
List of sandwiches
Panini
Patty melt
Pie iron
Quesadilla
Reuben sandwich
Welsh rarebit
References
About this article
View edit history
Updated 2 days ago
View talk page
Discuss improvements to this article
Read more
Content is available under CC BY-SA 4.0 unless otherwise noted.
View article in browserYejw qmmwjwmenfnennenenenenenen3nnenenrnr r
rnrnnej3n3nrb3b3jjrjrnrjrjdjhehehrhrh5vf4hegehhsbsbebev3vbrGrilled cheese
Type of hot melted cheese sandwich

Not to be confused with Melt sandwich.

For other uses, see Grilled cheese (disambiguation).
A grilled cheese, sometimes known as a toasted sandwich, cheese toastie (UK), or jaffle
(AU-en), is a hot cheese sandwich typically prepared by heating slices of cheese between slices
of bread with a cooking fat such as butter or mayonnaise on a frying pan, griddle, or sandwich
toaster, until the bread browns and the cheese melts.

Quick Facts Place of origin, Main ingredients ...

History
The 1861 English recipe book Mrs. Beeton's Book of Household Management includes a recipe
for placing sandwiches of brown bread and butter with 1⁄2-inch (13 mm) slices of "a nice fat
Cheshire or any good rich cheese" into an oven, and serving when the bread becomes toasted.

The cheese dream, an open-faced grilled cheese sandwich, became popular in the U.S. during
the Great Depression. U.S. government cookbooks describe Navy cooks broiling "American
cheese filling sandwiches" during World War II.

Preparation
A bowl of soup and a cut sandwich on a plate
A grilled cheese made with American cheese served with a bowl of tomato soup
A gourmet grilled cheese made with sharp cheddar cheese, walnut bread and butter
A grilled cheese sandwich is made by placing a cheese filling, often cheddar or American
cheese, between two slices of bread, which is then heated until the bread browns and the
cheese melts. A layer of butter or mayonnaise is usually added to the outside of the bread for
additional flavor and texture. Alternatives may include additional ingredients such as meat,
peppers, tomatoes, or onions.

A grilled cheese may also be made in a sandwich toaster, particularly in the United Kingdom
where the dish is normally called a toasted cheese sandwich or cheese toastie.

Retail
Some restaurants, food carts, and food trucks in the United States specialize in the grilled
cheese sandwich. The Grilled Cheese Grill restaurants were a combination of reclaimed vehicle
and food cart restaurants that focused on gourmet grilled cheese sandwiches in Portland,
Oregon. The Grilled Cheese Truck is an American food truck company serving gourmet "chef
driven" grilled cheese sandwiches.

Microwavable frozen toasted sandwiches are available in supermarkets in a variety of locations.

One example is the McCain Micro Toastie, which was launched in supermarkets in the UK in
2002.

See also
icon​ Food portal
Cheese sandwich
Bruschetta
Carrozza (sandwich)
Cheese dream
Cheese melt
Cheese on toast
Comfort food
Croque-monsieur
Fried cheese
Khachapuri
List of sandwiches
Panini
Patty melt
Pie iron
Quesadilla
Reuben sandwich
Welsh rarebit
References
About this article
View edit history
Updated 2 days ago
View talk page
Discuss improvements to this article
Read more
Content is available under CC BY-SA 4.0 unless otherwise noted.
View article in browserYejw qmmwjwmenfnennenenenenenen3nnenenrnr r
rnrnnej3n3nrb3b3jjrjrnrjrjdjhehehrhrh5vf4hegehhsbsbebev3vbrGrilled cheese
Type of hot melted cheese sandwich

Not to be confused with Melt sandwich.

For other uses, see Grilled cheese (disambiguation).
A grilled cheese, sometimes known as a toasted sandwich, cheese toastie (UK), or jaffle
(AU-en), is a hot cheese sandwich typically prepared by heating slices of cheese between slices
of bread with a cooking fat such as butter or mayonnaise on a frying pan, griddle, or sandwich
toaster, until the bread browns and the cheese melts.

Quick Facts Place of origin, Main ingredients ...

History
The 1861 English recipe book Mrs. Beeton's Book of Household Management includes a recipe
for placing sandwiches of brown bread and butter with 1⁄2-inch (13 mm) slices of "a nice fat
Cheshire or any good rich cheese" into an oven, and serving when the bread becomes toasted.

The cheese dream, an open-faced grilled cheese sandwich, became popular in the U.S. during
the Great Depression. U.S. government cookbooks describe Navy cooks broiling "American
cheese filling sandwiches" during World War II.

Preparation
A bowl of soup and a cut sandwich on a plate
A grilled cheese made with American cheese served with a bowl of tomato soup
A gourmet grilled cheese made with sharp cheddar cheese, walnut bread and butter
A grilled cheese sandwich is made by placing a cheese filling, often cheddar or American
cheese, between two slices of bread, which is then heated until the bread browns and the
cheese melts. A layer of butter or mayonnaise is usually added to the outside of the bread for
additional flavor and texture. Alternatives may include additional ingredients such as meat,
peppers, tomatoes, or onions.

A grilled cheese may also be made in a sandwich toaster, particularly in the United Kingdom
where the dish is normally called a toasted cheese sandwich or cheese toastie.

Retail
Some restaurants, food carts, and food trucks in the United States specialize in the grilled
cheese sandwich. The Grilled Cheese Grill restaurants were a combination of reclaimed vehicle
and food cart restaurants that focused on gourmet grilled cheese sandwiches in Portland,
Oregon. The Grilled Cheese Truck is an American food truck company serving gourmet "chef
driven" grilled cheese sandwiches.

Microwavable frozen toasted sandwiches are available in supermarkets in a variety of locations.

One example is the McCain Micro Toastie, which was launched in supermarkets in the UK in
2002.
See also
icon​ Food portal
Cheese sandwich
Bruschetta
Carrozza (sandwich)
Cheese dream
Cheese melt
Cheese on toast
Comfort food
Croque-monsieur
Fried cheese
Khachapuri
List of sandwiches
Panini
Patty melt
Pie iron
Quesadilla
Reuben sandwich
Welsh rarebit
References
About this article
View edit history
Updated 2 days ago
View talk page
Discuss improvements to this article
Read more
Content is available under CC BY-SA 4.0 unless otherwise noted.
View article in browserYejw qmmwjwmenfnennenenenenenen3nnenenrnr r
rnrnnej3n3nrb3b3jjrjrnrjrjdjhehehrhrh5vf4hegehhsbsbebev3vbrGrilled cheese
Type of hot melted cheese sandwich

Not to be confused with Melt sandwich.

For other uses, see Grilled cheese (disambiguation).
A grilled cheese, sometimes known as a toasted sandwich, cheese toastie (UK), or jaffle
(AU-en), is a hot cheese sandwich typically prepared by heating slices of cheese between slices
of bread with a cooking fat such as butter or mayonnaise on a frying pan, griddle, or sandwich
toaster, until the bread browns and the cheese melts.

Quick Facts Place of origin, Main ingredients ...

History
The 1861 English recipe book Mrs. Beeton's Book of Household Management includes a recipe
for placing sandwiches of brown bread and butter with 1⁄2-inch (13 mm) slices of "a nice fat
Cheshire or any good rich cheese" into an oven, and serving when the bread becomes toasted.
The cheese dream, an open-faced grilled cheese sandwich, became popular in the U.S. during
the Great Depression. U.S. government cookbooks describe Navy cooks broiling "American
cheese filling sandwiches" during World War II.

Preparation
A bowl of soup and a cut sandwich on a plate
A grilled cheese made with American cheese served with a bowl of tomato soup
A gourmet grilled cheese made with sharp cheddar cheese, walnut bread and butter
A grilled cheese sandwich is made by placing a cheese filling, often cheddar or American
cheese, between two slices of bread, which is then heated until the bread browns and the
cheese melts. A layer of butter or mayonnaise is usually added to the outside of the bread for
additional flavor and texture. Alternatives may include additional ingredients such as meat,
peppers, tomatoes, or onions.

A grilled cheese may also be made in a sandwich toaster, particularly in the United Kingdom
where the dish is normally called a toasted cheese sandwich or cheese toastie.

Retail
Some restaurants, food carts, and food trucks in the United States specialize in the grilled
cheese sandwich. The Grilled Cheese Grill restaurants were a combination of reclaimed vehicle
and food cart restaurants that focused on gourmet grilled cheese sandwiches in Portland,
Oregon. The Grilled Cheese Truck is an American food truck company serving gourmet "chef
driven" grilled cheese sandwiches.

Microwavable frozen toasted sandwiches are available in supermarkets in a variety of locations.

One example is the McCain Micro Toastie, which was launched in supermarkets in the UK in
2002.

See also
icon​ Food portal
Cheese sandwich
Bruschetta
Carrozza (sandwich)
Cheese dream
Cheese melt
Cheese on toast
Comfort food
Croque-monsieur
Fried cheese
Khachapuri
List of sandwiches
Panini
Patty melt
Pie iron
Quesadilla
Reuben sandwich
Welsh rarebit
References
About this article
View edit history
Updated 2 days ago
View talk page
Discuss improvements to this article
Read more
Content is available under CC BY-SA 4.0 unless otherwise noted.
View article in browserGrilled cheese
Type of hot melted cheese sandwich

Not to be confused with Melt sandwich.

For other uses, see Grilled cheese (disambiguation).
A grilled cheese, sometimes known as a toasted sandwich, cheese toastie (UK), or jaffle
(AU-en), is a hot cheese sandwich typically prepared by heating slices of cheese between slices
of bread with a cooking fat such as butter or mayonnaise on a frying pan, griddle, or sandwich
toaster, until the bread browns and the cheese melts.

Quick Facts Place of origin, Main ingredients ...

History
The 1861 English recipe book Mrs. Beeton's Book of Household Management includes a recipe
for placing sandwiches of brown bread and butter with 1⁄2-inch (13 mm) slices of "a nice fat
Cheshire or any good rich cheese" into an oven, and serving when the bread becomes toasted.

The cheese dream, an open-faced grilled cheese sandwich, became popular in the U.S. during
the Great Depression. U.S. government cookbooks describe Navy cooks broiling "American
cheese filling sandwiches" during World War II.

Preparation
A bowl of soup and a cut sandwich on a plate
A grilled cheese made with American cheese served with a bowl of tomato soup
A gourmet grilled cheese made with sharp cheddar cheese, walnut bread and butter
A grilled cheese sandwich is made by placing a cheese filling, often cheddar or American
cheese, between two slices of bread, which is then heated until the bread browns and the
cheese melts. A layer of butter or mayonnaise is usually added to the outside of the bread for
additional flavor and texture. Alternatives may include additional ingredients such as meat,
peppers, tomatoes, or onions.

A grilled cheese may also be made in a sandwich toaster, particularly in the United Kingdom
where the dish is normally called a toasted cheese sandwich or cheese toastie.
Retail
Some restaurants, food carts, and food trucks in the United States specialize in the grilled
cheese sandwich. The Grilled Cheese Grill restaurants were a combination of reclaimed vehicle
and food cart restaurants that focused on gourmet grilled cheese sandwiches in Portland,
Oregon. The Grilled Cheese Truck is an American food truck company serving gourmet "chef
driven" grilled cheese sandwiches.

Microwavable frozen toasted sandwiches are available in supermarkets in a variety of locations.

One example is the McCain Micro Toastie, which was launched in supermarkets in the UK in
2002.

See also
icon​ Food portal
Cheese sandwich
Bruschetta
Carrozza (sandwich)
Cheese dream
Cheese melt
Cheese on toast
Comfort food
Croque-monsieur
Fried cheese
Khachapuri
List of sandwiches
Panini
Patty melt
Pie iron
Quesadilla
Reuben sandwich
Welsh rarebit
References
About this article
View edit history
Updated 2 days ago
View talk page
Discuss improvements to this article
Read more
Content is available under CC BY-SA 4.0 unless otherwise noted.
View article in browserYejw qmmwjwmenfnennenenenenenen3nnenenrnr r
rnrnnej3n3nrb3b3jjrjrnrjrjdjhehehrhrh5vf4hegehhsbsbebev3vbrGrilled cheese
Type of hot melted cheese sandwich

Not to be confused with Melt sandwich.

For other uses, see Grilled cheese (disambiguation).
A grilled cheese, sometimes known as a toasted sandwich, cheese toastie (UK), or jaffle
(AU-en), is a hot cheese sandwich typically prepared by heating slices of cheese between slices
of bread with a cooking fat such as butter or mayonnaise on a frying pan, griddle, or sandwich
toaster, until the bread browns and the cheese melts.

Quick Facts Place of origin, Main ingredients ...

History
The 1861 English recipe book Mrs. Beeton's Book of Household Management includes a recipe
for placing sandwiches of brown bread and butter with 1⁄2-inch (13 mm) slices of "a nice fat
Cheshire or any good rich cheese" into an oven, and serving when the bread becomes toasted.

The cheese dream, an open-faced grilled cheese sandwich, became popular in the U.S. during
the Great Depression. U.S. government cookbooks describe Navy cooks broiling "American
cheese filling sandwiches" during World War II.

Preparation
A bowl of soup and a cut sandwich on a plate
A grilled cheese made with American cheese served with a bowl of tomato soup
A gourmet grilled cheese made with sharp cheddar cheese, walnut bread and butter
A grilled cheese sandwich is made by placing a cheese filling, often cheddar or American
cheese, between two slices of bread, which is then heated until the bread browns and the
cheese melts. A layer of butter or mayonnaise is usually added to the outside of the bread for
additional flavor and texture. Alternatives may include additional ingredients such as meat,
peppers, tomatoes, or onions.

A grilled cheese may also be made in a sandwich toaster, particularly in the United Kingdom
where the dish is normally called a toasted cheese sandwich or cheese toastie.

Retail
Some restaurants, food carts, and food trucks in the United States specialize in the grilled
cheese sandwich. The Grilled Cheese Grill restaurants were a combination of reclaimed vehicle
and food cart restaurants that focused on gourmet grilled cheese sandwiches in Portland,
Oregon. The Grilled Cheese Truck is an American food truck company serving gourmet "chef
driven" grilled cheese sandwiches.

Microwavable frozen toasted sandwiches are available in supermarkets in a variety of locations.

One example is the McCain Micro Toastie, which was launched in supermarkets in the UK in
2002.

See also
icon​ Food portal
Cheese sandwich
Bruschetta
Carrozza (sandwich)
Cheese dream
Cheese melt
Cheese on toast
Comfort food
Croque-monsieur
Fried cheese
Khachapuri
List of sandwiches
Panini
Patty melt
Pie iron
Quesadilla
Reuben sandwich
Welsh rarebit
References
About this article
View edit history
Updated 2 days ago
View talk page
Discuss improvements to this article
Read more
Content is available under CC BY-SA 4.0 unless otherwise noted.
View article in browserYejw qmmwjwmenfnennenenenenenen3nnenenrnr r
rnrnnej3n3nrb3b3jjrjrnrjrjdjhehehrhrh5vf4hegehhsbsbebev3vbrGrilled cheese
Type of hot melted cheese sandwich

Not to be confused with Melt sandwich.

For other uses, see Grilled cheese (disambiguation).
A grilled cheese, sometimes known as a toasted sandwich, cheese toastie (UK), or jaffle
(AU-en), is a hot cheese sandwich typically prepared by heating slices of cheese between slices
of bread with a cooking fat such as butter or mayonnaise on a frying pan, griddle, or sandwich
toaster, until the bread browns and the cheese melts.

Quick Facts Place of origin, Main ingredients ...

History
The 1861 English recipe book Mrs. Beeton's Book of Household Management includes a recipe
for placing sandwiches of brown bread and butter with 1⁄2-inch (13 mm) slices of "a nice fat
Cheshire or any good rich cheese" into an oven, and serving when the bread becomes toasted.

The cheese dream, an open-faced grilled cheese sandwich, became popular in the U.S. during
the Great Depression. U.S. government cookbooks describe Navy cooks broiling "American
cheese filling sandwiches" during World War II.
Preparation
A bowl of soup and a cut sandwich on a plate
A grilled cheese made with American cheese served with a bowl of tomato soup
A gourmet grilled cheese made with sharp cheddar cheese, walnut bread and butter
A grilled cheese sandwich is made by placing a cheese filling, often cheddar or American
cheese, between two slices of bread, which is then heated until the bread browns and the
cheese melts. A layer of butter or mayonnaise is usually added to the outside of the bread for
additional flavor and texture. Alternatives may include additional ingredients such as meat,
peppers, tomatoes, or onions.

A grilled cheese may also be made in a sandwich toaster, particularly in the United Kingdom
where the dish is normally called a toasted cheese sandwich or cheese toastie.

Retail
Some restaurants, food carts, and food trucks in the United States specialize in the grilled
cheese sandwich. The Grilled Cheese Grill restaurants were a combination of reclaimed vehicle
and food cart restaurants that focused on gourmet grilled cheese sandwiches in Portland,
Oregon. The Grilled Cheese Truck is an American food truck company serving gourmet "chef
driven" grilled cheese sandwiches.

Microwavable frozen toasted sandwiches are available in supermarkets in a variety of locations.

One example is the McCain Micro Toastie, which was launched in supermarkets in the UK in
2002.

See also
icon​ Food portal
Cheese sandwich
Bruschetta
Carrozza (sandwich)
Cheese dream
Cheese melt
Cheese on toast
Comfort food
Croque-monsieur
Fried cheese
Khachapuri
List of sandwiches
Panini
Patty melt
Pie iron
Quesadilla
Reuben sandwich
Welsh rarebit
References
About this article
View edit history
Updated 2 days ago
View talk page
Discuss improvements to this article
Read more
Content is available under CC BY-SA 4.0 unless otherwise noted.
View article in browserYejw qmmwjwmenfnennenenenenenen3nnenenrnr r
rnrnnej3n3nrb3b3jjrjrnrjrjdjhehehrhrh5vf4hegehhsbsbebev3vbrYou are my unbroken blades.
You are the Death Guard. By your hand shall justice be delivered, and doom shall stalk a
thousand worlds.You are my unbroken blades. You are the Death Guard. By your hand shall
justice be delivered, and doom shall stalk a thousand worlds.In the embrace of great Nurgle, I
am no longer afraid, for with His pestilential favour I have become that which I once feared:
Death.https://www.myminifactory.com/object/3d-print-dread-pattern-tank-builder-chaos-for-the-rh
ino-in-a-predator-fish-tank-264642https://www.myminifactory.com/object/3d-print-dread-pattern-t
ank-builder-chaos-for-the-rhino-in-a-predator-fish-tank-264642Yejw
qmmwjwmenfnennenenenenenen3nnenenrnr r
rnrnnej3n3nrb3b3jjrjrnrjrjdjhehehrhrh5vf4hegehhsbsbebev3vbrGrilled cheese
Type of hot melted cheese sandwich

Not to be confused with Melt sandwich.

For other uses, see Grilled cheese (disambiguation).
A grilled cheese, sometimes known as a toasted sandwich, cheese toastie (UK), or jaffle
(AU-en), is a hot cheese sandwich typically prepared by heating slices of cheese between slices
of bread with a cooking fat such as butter or mayonnaise on a frying pan, griddle, or sandwich
toaster, until the bread browns and the cheese melts.

Quick Facts Place of origin, Main ingredients ...

History
The 1861 English recipe book Mrs. Beeton's Book of Household Management includes a recipe
for placing sandwiches of brown bread and butter with 1⁄2-inch (13 mm) slices of "a nice fat
Cheshire or any good rich cheese" into an oven, and serving when the bread becomes toasted.

The cheese dream, an open-faced grilled cheese sandwich, became popular in the U.S. during
the Great Depression. U.S. government cookbooks describe Navy cooks broiling "American
cheese filling sandwiches" during World War II.

Preparation
A bowl of soup and a cut sandwich on a plate
A grilled cheese made with American cheese served with a bowl of tomato soup
A gourmet grilled cheese made with sharp cheddar cheese, walnut bread and butter
A grilled cheese sandwich is made by placing a cheese filling, often cheddar or American
cheese, between two slices of bread, which is then heated until the bread browns and the
cheese melts. A layer of butter or mayonnaise is usually added to the outside of the bread for
additional flavor and texture. Alternatives may include additional ingredients such as meat,
peppers, tomatoes, or onions.

A grilled cheese may also be made in a sandwich toaster, particularly in the United Kingdom
where the dish is normally called a toasted cheese sandwich or cheese toastie.

Retail
Some restaurants, food carts, and food trucks in the United States specialize in the grilled
cheese sandwich. The Grilled Cheese Grill restaurants were a combination of reclaimed vehicle
and food cart restaurants that focused on gourmet grilled cheese sandwiches in Portland,
Oregon. The Grilled Cheese Truck is an American food truck company serving gourmet "chef
driven" grilled cheese sandwiches.

Microwavable frozen toasted sandwiches are available in supermarkets in a variety of locations.

One example is the McCain Micro Toastie, which was launched in supermarkets in the UK in
2002.

See also
icon​ Food portal
Cheese sandwich
Bruschetta
Carrozza (sandwich)
Cheese dream
Cheese melt
Cheese on toast
Comfort food
Croque-monsieur
Fried cheese
Khachapuri
List of sandwiches
Panini
Patty melt
Pie iron
Quesadilla
Reuben sandwich
Welsh rarebit
References
About this article
View edit history
Updated 2 days ago
View talk page
Discuss improvements to this article
Read more
Content is available under CC BY-SA 4.0 unless otherwise noted.
View article in browserYejw qmmwjwmenfnennenenenenenen3nnenenrnr r
rnrnnej3n3nrb3b3jjrjrnrjrjdjhehehrhrh5vf4hegehhsbsbebev3vbrGrilled cheese
Type of hot melted cheese sandwich

Not to be confused with Melt sandwich.

For other uses, see Grilled cheese (disambiguation).
A grilled cheese, sometimes known as a toasted sandwich, cheese toastie (UK), or jaffle
(AU-en), is a hot cheese sandwich typically prepared by heating slices of cheese between slices
of bread with a cooking fat such as butter or mayonnaise on a frying pan, griddle, or sandwich
toaster, until the bread browns and the cheese melts.

Quick Facts Place of origin, Main ingredients ...

History
The 1861 English recipe book Mrs. Beeton's Book of Household Management includes a recipe
for placing sandwiches of brown bread and butter with 1⁄2-inch (13 mm) slices of "a nice fat
Cheshire or any good rich cheese" into an oven, and serving when the bread becomes toasted.

The cheese dream, an open-faced grilled cheese sandwich, became popular in the U.S. during
the Great Depression. U.S. government cookbooks describe Navy cooks broiling "American
cheese filling sandwiches" during World War II.

Preparation
A bowl of soup and a cut sandwich on a plate
A grilled cheese made with American cheese served with a bowl of tomato soup
A gourmet grilled cheese made with sharp cheddar cheese, walnut bread and butter
A grilled cheese sandwich is made by placing a cheese filling, often cheddar or American
cheese, between two slices of bread, which is then heated until the bread browns and the
cheese melts. A layer of butter or mayonnaise is usually added to the outside of the bread for
additional flavor and texture. Alternatives may include additional ingredients such as meat,
peppers, tomatoes, or onions.

A grilled cheese may also be made in a sandwich toaster, particularly in the United Kingdom
where the dish is normally called a toasted cheese sandwich or cheese toastie.

Retail
Some restaurants, food carts, and food trucks in the United States specialize in the grilled
cheese sandwich. The Grilled Cheese Grill restaurants were a combination of reclaimed vehicle
and food cart restaurants that focused on gourmet grilled cheese sandwiches in Portland,
Oregon. The Grilled Cheese Truck is an American food truck company serving gourmet "chef
driven" grilled cheese sandwiches.

Microwavable frozen toasted sandwiches are available in supermarkets in a variety of locations.

One example is the McCain Micro Toastie, which was launched in supermarkets in the UK in
2002.
See also
icon​ Food portal
Cheese sandwich
Bruschetta
Carrozza (sandwich)
Cheese dream
Cheese melt
Cheese on toast
Comfort food
Croque-monsieur
Fried cheese
Khachapuri
List of sandwiches
Panini
Patty melt
Pie iron
Quesadilla
Reuben sandwich
Welsh rarebit
References
About this article
View edit history
Updated 2 days ago
View talk page
Discuss improvements to this article
Read more
Content is available under CC BY-SA 4.0 unless otherwise noted.
View article in browserYou are my unbroken blades. You are the Death Guard. By your hand
shall justice be delivered, and doom shall stalk a thousand worlds.You are my unbroken blades.
You are the Death Guard. By your hand shall justice be delivered, and doom shall stalk a
thousand worlds.Yejw qmmwjwmenfnennenenenenenen3nnenenrnr r
rnrnnej3n3nrb3b3jjrjrnrjrjdjhehehrhrh5vf4hegehhsbsbebev3vbrGrilled cheese
Type of hot melted cheese sandwich

Not to be confused with Melt sandwich.

For other uses, see Grilled cheese (disambiguation).
A grilled cheese, sometimes known as a toasted sandwich, cheese toastie (UK), or jaffle
(AU-en), is a hot cheese sandwich typically prepared by heating slices of cheese between slices
of bread with a cooking fat such as butter or mayonnaise on a frying pan, griddle, or sandwich
toaster, until the bread browns and the cheese melts.

Quick Facts Place of origin, Main ingredients ...

History
The 1861 English recipe book Mrs. Beeton's Book of Household Management includes a recipe
for placing sandwiches of brown bread and butter with 1⁄2-inch (13 mm) slices of "a nice fat
Cheshire or any good rich cheese" into an oven, and serving when the bread becomes toasted.

The cheese dream, an open-faced grilled cheese sandwich, became popular in the U.S. during
the Great Depression. U.S. government cookbooks describe Navy cooks broiling "American
cheese filling sandwiches" during World War II.

Preparation
A bowl of soup and a cut sandwich on a plate
A grilled cheese made with American cheese served with a bowl of tomato soup
A gourmet grilled cheese made with sharp cheddar cheese, walnut bread and butter
A grilled cheese sandwich is made by placing a cheese filling, often cheddar or American
cheese, between two slices of bread, which is then heated until the bread browns and the
cheese melts. A layer of butter or mayonnaise is usually added to the outside of the bread for
additional flavor and texture. Alternatives may include additional ingredients such as meat,
peppers, tomatoes, or onions.

A grilled cheese may also be made in a sandwich toaster, particularly in the United Kingdom
where the dish is normally called a toasted cheese sandwich or cheese toastie.

Retail
Some restaurants, food carts, and food trucks in the United States specialize in the grilled
cheese sandwich. The Grilled Cheese Grill restaurants were a combination of reclaimed vehicle
and food cart restaurants that focused on gourmet grilled cheese sandwiches in Portland,
Oregon. The Grilled Cheese Truck is an American food truck company serving gourmet "chef
driven" grilled cheese sandwiches.

Microwavable frozen toasted sandwiches are available in supermarkets in a variety of locations.

One example is the McCain Micro Toastie, which was launched in supermarkets in the UK in
2002.

See also
icon​ Food portal
Cheese sandwich
Bruschetta
Carrozza (sandwich)
Cheese dream
Cheese melt
Cheese on toast
Comfort food
Croque-monsieur
Fried cheese
Khachapuri
List of sandwiches
Panini
Patty melt
Pie iron
Quesadilla
Reuben sandwich
Welsh rarebit
References
About this article
View edit history
Updated 2 days ago
View talk page
Discuss improvements to this article
Read more
Content is available under CC BY-SA 4.0 unless otherwise noted.
View article in browserGrilled cheese
Type of hot melted cheese sandwich

Not to be confused with Melt sandwich.

For other uses, see Grilled cheese (disambiguation).
A grilled cheese, sometimes known as a toasted sandwich, cheese toastie (UK), or jaffle
(AU-en), is a hot cheese sandwich typically prepared by heating slices of cheese between slices
of bread with a cooking fat such as butter or mayonnaise on a frying pan, griddle, or sandwich
toaster, until the bread browns and the cheese melts.

Quick Facts Place of origin, Main ingredients ...

History
The 1861 English recipe book Mrs. Beeton's Book of Household Management includes a recipe
for placing sandwiches of brown bread and butter with 1⁄2-inch (13 mm) slices of "a nice fat
Cheshire or any good rich cheese" into an oven, and serving when the bread becomes toasted.

The cheese dream, an open-faced grilled cheese sandwich, became popular in the U.S. during
the Great Depression. U.S. government cookbooks describe Navy cooks broiling "American
cheese filling sandwiches" during World War II.

Preparation
A bowl of soup and a cut sandwich on a plate
A grilled cheese made with American cheese served with a bowl of tomato soup
A gourmet grilled cheese made with sharp cheddar cheese, walnut bread and butter
A grilled cheese sandwich is made by placing a cheese filling, often cheddar or American
cheese, between two slices of bread, which is then heated until the bread browns and the
cheese melts. A layer of butter or mayonnaise is usually added to the outside of the bread for
additional flavor and texture. Alternatives may include additional ingredients such as meat,
peppers, tomatoes, or onions.
A grilled cheese may also be made in a sandwich toaster, particularly in the United Kingdom
where the dish is normally called a toasted cheese sandwich or cheese toastie.

Retail
Some restaurants, food carts, and food trucks in the United States specialize in the grilled
cheese sandwich. The Grilled Cheese Grill restaurants were a combination of reclaimed vehicle
and food cart restaurants that focused on gourmet grilled cheese sandwiches in Portland,
Oregon. The Grilled Cheese Truck is an American food truck company serving gourmet "chef
driven" grilled cheese sandwiches.

Microwavable frozen toasted sandwiches are available in supermarkets in a variety of locations.

One example is the McCain Micro Toastie, which was launched in supermarkets in the UK in
2002.

See also
icon​ Food portal
Cheese sandwich
Bruschetta
Carrozza (sandwich)
Cheese dream
Cheese melt
Cheese on toast
Comfort food
Croque-monsieur
Fried cheese
Khachapuri
List of sandwiches
Panini
Patty melt
Pie iron
Quesadilla
Reuben sandwich
Welsh rarebit
References
About this article
View edit history
Updated 2 days ago
View talk page
Discuss improvements to this article
Read more
Content is available under CC BY-SA 4.0 unless otherwise noted.
View article in browserYejw qmmwjwmenfnennenenenenenen3nnenenrnr r
rnrnnej3n3nrb3b3jjrjrnrjrjdjhehehrhrh5vf4hegehhsbsbebev3vbrYou are my unbroken blades.
You are the Death Guard. By your hand shall justice be delivered, and doom shall stalk a
thousand worlds.Yejw qmmwjwmenfnennenenenenenen3nnenenrnr r
rnrnnej3n3nrb3b3jjrjrnrjrjdjhehehrhrh5vf4hegehhsbsbebev3vbrGrilled cheese
Type of hot melted cheese sandwich

Not to be confused with Melt sandwich.

For other uses, see Grilled cheese (disambiguation).
A grilled cheese, sometimes known as a toasted sandwich, cheese toastie (UK), or jaffle
(AU-en), is a hot cheese sandwich typically prepared by heating slices of cheese between slices
of bread with a cooking fat such as butter or mayonnaise on a frying pan, griddle, or sandwich
toaster, until the bread browns and the cheese melts.

Quick Facts Place of origin, Main ingredients ...

History
The 1861 English recipe book Mrs. Beeton's Book of Household Management includes a recipe
for placing sandwiches of brown bread and butter with 1⁄2-inch (13 mm) slices of "a nice fat
Cheshire or any good rich cheese" into an oven, and serving when the bread becomes toasted.

The cheese dream, an open-faced grilled cheese sandwich, became popular in the U.S. during
the Great Depression. U.S. government cookbooks describe Navy cooks broiling "American
cheese filling sandwiches" during World War II.

Preparation
A bowl of soup and a cut sandwich on a plate
A grilled cheese made with American cheese served with a bowl of tomato soup
A gourmet grilled cheese made with sharp cheddar cheese, walnut bread and butter
A grilled cheese sandwich is made by placing a cheese filling, often cheddar or American
cheese, between two slices of bread, which is then heated until the bread browns and the
cheese melts. A layer of butter or mayonnaise is usually added to the outside of the bread for
additional flavor and texture. Alternatives may include additional ingredients such as meat,
peppers, tomatoes, or onions.

A grilled cheese may also be made in a sandwich toaster, particularly in the United Kingdom
where the dish is normally called a toasted cheese sandwich or cheese toastie.

Retail
Some restaurants, food carts, and food trucks in the United States specialize in the grilled
cheese sandwich. The Grilled Cheese Grill restaurants were a combination of reclaimed vehicle
and food cart restaurants that focused on gourmet grilled cheese sandwiches in Portland,
Oregon. The Grilled Cheese Truck is an American food truck company serving gourmet "chef
driven" grilled cheese sandwiches.
Microwavable frozen toasted sandwiches are available in supermarkets in a variety of locations.
One example is the McCain Micro Toastie, which was launched in supermarkets in the UK in
2002.

See also
icon​ Food portal
Cheese sandwich
Bruschetta
Carrozza (sandwich)
Cheese dream
Cheese melt
Cheese on toast
Comfort food
Croque-monsieur
Fried cheese
Khachapuri
List of sandwiches
Panini
Patty melt
Pie iron
Quesadilla
Reuben sandwich
Welsh rarebit
References
About this article
View edit history
Updated 2 days ago
View talk page
Discuss improvements to this article
Read more
Content is available under CC BY-SA 4.0 unless otherwise noted.
View article in browserGrilled cheese
Type of hot melted cheese sandwich

Not to be confused with Melt sandwich.

For other uses, see Grilled cheese (disambiguation).
A grilled cheese, sometimes known as a toasted sandwich, cheese toastie (UK), or jaffle
(AU-en), is a hot cheese sandwich typically prepared by heating slices of cheese between slices
of bread with a cooking fat such as butter or mayonnaise on a frying pan, griddle, or sandwich
toaster, until the bread browns and the cheese melts.

Quick Facts Place of origin, Main ingredients ...

History
The 1861 English recipe book Mrs. Beeton's Book of Household Management includes a recipe
for placing sandwiches of brown bread and butter with 1⁄2-inch (13 mm) slices of "a nice fat
Cheshire or any good rich cheese" into an oven, and serving when the bread becomes toasted.

The cheese dream, an open-faced grilled cheese sandwich, became popular in the U.S. during
the Great Depression. U.S. government cookbooks describe Navy cooks broiling "American
cheese filling sandwiches" during World War II.

Preparation
A bowl of soup and a cut sandwich on a plate
A grilled cheese made with American cheese served with a bowl of tomato soup
A gourmet grilled cheese made with sharp cheddar cheese, walnut bread and butter
A grilled cheese sandwich is made by placing a cheese filling, often cheddar or American
cheese, between two slices of bread, which is then heated until the bread browns and the
cheese melts. A layer of butter or mayonnaise is usually added to the outside of the bread for
additional flavor and texture. Alternatives may include additional ingredients such as meat,
peppers, tomatoes, or onions.

A grilled cheese may also be made in a sandwich toaster, particularly in the United Kingdom
where the dish is normally called a toasted cheese sandwich or cheese toastie.

Retail
Some restaurants, food carts, and food trucks in the United States specialize in the grilled
cheese sandwich. The Grilled Cheese Grill restaurants were a combination of reclaimed vehicle
and food cart restaurants that focused on gourmet grilled cheese sandwiches in Portland,
Oregon. The Grilled Cheese Truck is an American food truck company serving gourmet "chef
driven" grilled cheese sandwiches.

Microwavable frozen toasted sandwiches are available in supermarkets in a variety of locations.

One example is the McCain Micro Toastie, which was launched in supermarkets in the UK in
2002.

See also
icon​ Food portal
Cheese sandwich
Bruschetta
Carrozza (sandwich)
Cheese dream
Cheese melt
Cheese on toast
Comfort food
Croque-monsieur
Fried cheese
Khachapuri
List of sandwiches
Panini
Patty melt
Pie iron
Quesadilla
Reuben sandwich
Welsh rarebit
References
About this article
View edit history
Updated 2 days ago
View talk page
Discuss improvements to this article
Read more
Content is available under CC BY-SA 4.0 unless otherwise noted.
View article in browserGrilled cheese
Type of hot melted cheese sandwich

Not to be confused with Melt sandwich.

For other uses, see Grilled cheese (disambiguation).
A grilled cheese, sometimes known as a toasted sandwich, cheese toastie (UK), or jaffle
(AU-en), is a hot cheese sandwich typically prepared by heating slices of cheese between slices
of bread with a cooking fat such as butter or mayonnaise on a frying pan, griddle, or sandwich
toaster, until the bread browns and the cheese melts.

Quick Facts Place of origin, Main ingredients ...

History
The 1861 English recipe book Mrs. Beeton's Book of Household Management includes a recipe
for placing sandwiches of brown bread and butter with 1⁄2-inch (13 mm) slices of "a nice fat
Cheshire or any good rich cheese" into an oven, and serving when the bread becomes toasted.

The cheese dream, an open-faced grilled cheese sandwich, became popular in the U.S. during
the Great Depression. U.S. government cookbooks describe Navy cooks broiling "American
cheese filling sandwiches" during World War II.

Preparation
A bowl of soup and a cut sandwich on a plate
A grilled cheese made with American cheese served with a bowl of tomato soup
A gourmet grilled cheese made with sharp cheddar cheese, walnut bread and butter
A grilled cheese sandwich is made by placing a cheese filling, often cheddar or American
cheese, between two slices of bread, which is then heated until the bread browns and the
cheese melts. A layer of butter or mayonnaise is usually added to the outside of the bread for
additional flavor and texture. Alternatives may include additional ingredients such as meat,
peppers, tomatoes, or onions.
A grilled cheese may also be made in a sandwich toaster, particularly in the United Kingdom
where the dish is normally called a toasted cheese sandwich or cheese toastie.

Retail
Some restaurants, food carts, and food trucks in the United States specialize in the grilled
cheese sandwich. The Grilled Cheese Grill restaurants were a combination of reclaimed vehicle
and food cart restaurants that focused on gourmet grilled cheese sandwiches in Portland,
Oregon. The Grilled Cheese Truck is an American food truck company serving gourmet "chef
driven" grilled cheese sandwiches.

Microwavable frozen toasted sandwiches are available in supermarkets in a variety of locations.

One example is the McCain Micro Toastie, which was launched in supermarkets in the UK in
2002.

See also
icon​ Food portal
Cheese sandwich
Bruschetta
Carrozza (sandwich)
Cheese dream
Cheese melt
Cheese on toast
Comfort food
Croque-monsieur
Fried cheese
Khachapuri
List of sandwiches
Panini
Patty melt
Pie iron
Quesadilla
Reuben sandwich
Welsh rarebit
References
About this article
View edit history
Updated 2 days ago
View talk page
Discuss improvements to this article
Read more
Content is available under CC BY-SA 4.0 unless otherwise noted.
View article in browserYejw qmmwjwmenfnennenenenenenen3nnenenrnr r
rnrnnej3n3nrb3b3jjrjrnrjrjdjhehehrhrh5vf4hegehhsbsbebev3vbrGrilled cheese
Type of hot melted cheese sandwich

Not to be confused with Melt sandwich.

For other uses, see Grilled cheese (disambiguation).
A grilled cheese, sometimes known as a toasted sandwich, cheese toastie (UK), or jaffle
(AU-en), is a hot cheese sandwich typically prepared by heating slices of cheese between slices
of bread with a cooking fat such as butter or mayonnaise on a frying pan, griddle, or sandwich
toaster, until the bread browns and the cheese melts.

Quick Facts Place of origin, Main ingredients ...

History
The 1861 English recipe book Mrs. Beeton's Book of Household Management includes a recipe
for placing sandwiches of brown bread and butter with 1⁄2-inch (13 mm) slices of "a nice fat
Cheshire or any good rich cheese" into an oven, and serving when the bread becomes toasted.

The cheese dream, an open-faced grilled cheese sandwich, became popular in the U.S. during
the Great Depression. U.S. government cookbooks describe Navy cooks broiling "American
cheese filling sandwiches" during World War II.

Preparation
A bowl of soup and a cut sandwich on a plate
A grilled cheese made with American cheese served with a bowl of tomato soup
A gourmet grilled cheese made with sharp cheddar cheese, walnut bread and butter
A grilled cheese sandwich is made by placing a cheese filling, often cheddar or American
cheese, between two slices of bread, which is then heated until the bread browns and the
cheese melts. A layer of butter or mayonnaise is usually added to the outside of the bread for
additional flavor and texture. Alternatives may include additional ingredients such as meat,
peppers, tomatoes, or onions.

A grilled cheese may also be made in a sandwich toaster, particularly in the United Kingdom
where the dish is normally called a toasted cheese sandwich or cheese toastie.

Retail
Some restaurants, food carts, and food trucks in the United States specialize in the grilled
cheese sandwich. The Grilled Cheese Grill restaurants were a combination of reclaimed vehicle
and food cart restaurants that focused on gourmet grilled cheese sandwiches in Portland,
Oregon. The Grilled Cheese Truck is an American food truck company serving gourmet "chef
driven" grilled cheese sandwiches.

Microwavable frozen toasted sandwiches are available in supermarkets in a variety of locations.

One example is the McCain Micro Toastie, which was launched in supermarkets in the UK in
2002.

See also
icon​ Food portal
Cheese sandwich
Bruschetta
Carrozza (sandwich)
Cheese dream
Cheese melt
Cheese on toast
Comfort food
Croque-monsieur
Fried cheese
Khachapuri
List of sandwiches
Panini
Patty melt
Pie iron
Quesadilla
Reuben sandwich
Welsh rarebit
References
About this article
View edit history
Updated 2 days ago
View talk page
Discuss improvements to this article
Read more
Content is available under CC BY-SA 4.0 unless otherwise noted.
View article in browser