KINECT ACADEMY

Bachelor of Technical-Vocational Teacher Education (

In Compliance with CHED Memorandum Orde
1ST YEAR - 1ST SEMESTER CS
CODE PRE COURSE TITLE LEC. LAB. UNITS RESULTANT
GE4 N/A Understanding the Self 3 0 3

GE2 N/A Readings in Philippine History 3 0 3

PRO1 N/A Career Customer Service and Relations; Safety 3 0 3 Customer Services NC II

GE5 N/A Science, Technology, and Society 3 0 3

GE1 N/A Purposive Communication 3 0 3

GE8 N/A Art Appreciation 3 0 3

GE9 N/A Life and Works of Rizal 3 0 3

PE1 N/A Fundamentals of Physical Fitness and Gymnastics 2 0 2

NSTP1 N/A Civic Welfare Training Service 1 3 0 3

VAL1 Values 1 1 0 1

Sub Total 27 0 27

2ND YEAR - 1ST SEMESTER EIM II

CODE PRE COURSE TITLE LEC. LAB. UNITS RESULTANT

The Learner-Centered Approaches with emphasis on

PETV5 N/A 3 0 3
Trainers Methodology I

PETV9 N/A Technology for Teaching and Learning 1 3 0 3

Building and Enhancing Literary Skills Across the

PETV11 N/A 3 0 3
Curriculum with emphasis on the 21st Century Skills
The Andragogy of Learning including Principles of
PETV6 N/A 3 0 3
Trainers Methodology I

PETV7 N/A Assessment of Learning 1 3 0 3

PCC3 N/A Introduction to Industrial Arts 3 0 3

Electrical Installation &

PRO4 N/A Electrical: Intro 1 2 3
Maintenance NC II

PRO5 N/A Electrical: Install electrical & wiring 1 2 3

 PCC7 SHS Entre Entrepreneurship 3 0 3

PE3 PE2 Individual and Dual Sports/Games 2 0 2

VAL3 Values 3 1 0 1
Sub Total 30 0 30

3RD YEAR - 1ST SEMESTER CSS

CODE PRE COURSE TITLE LEC. LAB. UNITS RESULTANT

PETV14 N/A Technology Research 1 3 0 3

PCC8 PCC3 Teaching the Common Competencies in IA 3 0 3

PCC10 PCC5 Teaching the Common Competencies in ICT 3 0 3

GE ELEC1 N/A Environmental Science 3 0 3

PCC6 N/A Introduction to Agriculture and Fisheries 3 0 3

Computer Systems
PRO7 N/A Computer Systems and Networks: Install 1 2 3
Services NC II

PRO8 N/A Computer Systems and Networks: Set up 3 0 3

PRO10 N/A Computer Systems and Networks: Maintain 1 2 3

PCC4 N/A Home Economics Literacy 3 0 3

VAL5 Values 5 1 0 1

Sub Total 24 4 28
4TH YEAR - 1ST SEMESTER
CODE PRE COURSE TITLE LEC. LAB. UNITS RESULTANT

PETV12 PETV/PRO Field Study 1 3 0 3

PETV13 PETV12 Field Study 2 3 0 3

PCC2 PETV/PRO Supervised Industrial Training 3 0 3

VAL7 Values 7 1 0 1
Sub Total 10 0 10
 KINECT ACADEMY INC.
onal Teacher Education (BTVTEd) 2017 - Electronics Technology
HED Memorandum Order (CMO) No. 79, Series or 2017
1ST YEAR - 2ND SEMESTER
CODE PRE COURSE TITLE LEC. LAB. UNITS
GE7 N/A The Contemporary World 3 0 3

GE3 N/A Mathematics in the Modern World 3 0 3

GE ELEC2 N/A Living in the IT Era 3 0 3

GE6 N/A Ethics; Workplace Professionalism 3 0 3

PETV1 N/A The Child and Adolescent Learners and Learning Principles 3 0 3

PETV2 N/A The Teaching Profession 3 0 3

PE2 PE1 Rhythmic Activities 2 0 2

NSTP2 NSTP1 Civic Welfare Training Service 2 3 0 3

PRO2 N/A Electronic Products Assembly 2 1 3

PRO3 N/A Electronic Products Service 2 1 3

VAL2 Values 2 1 0 1
Sub Total 28 2 30

2ND YEAR - 2ND SEMESTER

CODE PRE COURSE TITLE LEC. LAB. UNITS

The Teacher and the Community, School Culture, and Organizational

PETV3 N/A 3 0 3
Leadership with focus on the Philippine TVET System

PCC1 PETV9 Technology for Teaching and Learning 2 3 0 3

Curriculum Development and Evaluation with emphasis on Trainers

PETV10 N/A 3 0 3
Methodology II

PETV4 N/A Foundation of Special and Inclusive Education 3 0 3

PETV8 PETV7 Assessment of Learning 2 with focus on Trainers Methodology I & II 3 0 3

PCC5 N/A Teaching ICT as an Exploratory Course 3 0 3

PRO6 N/A Electrical: Perform 1 2 3

PRO7 N/A Electrical: Install, assemble, test 3 0 3

 GE10 PE3 Filipino and Panitikan 3 0 3

PE4 N/A Team and Group Sports/Games 2 0 2

VAL4 Values 4 1 0 1
Sub Total 28 2 30

3RD YEAR - 2ND SEMESTER

CODE PRE COURSE TITLE LEC. LAB. UNITS

PETV15 PETV14 Technology Research 2 3 0 3

PCC11 PCC6 Teaching the Common Competencies in AFA 3 0 3

PCC9 PCC4 Teaching the Common Competencies in HE 3 0 3

GE ELEC3 N/A The Entrepreneurial Mind 3 0 3

PRO11 N/A Mechatronics: Install, configure 1 2 3

PRO12 N/A Mechatronics: Develop & maintaine 2 1 3

PETV16 N/A Work-Based Learning with emphasis on Trainers Methodology 3 0 3

VAL6 Values 6 1 0 1

Sub Total 21 4 25

4TH YEAR - 2ND SEMESTER

CODE PRE COURSE TITLE LEC. LAB. UNITS

PT PETV13 Practice Teaching 0 6 6

VAL8 Values 8 1 0 1

Sub Total 1 6 7
 Bachelor of Techn
In Com
EPAS II 1ST YEAR - 1ST SEMESTER
RESULTANT CODE PRE COURSE TITLE
GE4 N/A Understanding the Self

GE2 N/A Readings in Philippine History

PRO1 N/A Career Customer Service and Relations

GE5 N/A Science, Technology, and Society

GE1 N/A Purposive Communication

GE8 N/A Art Appreciation

GE9 N/A Life and Works of Rizal

PE1 N/A Fundamentals of Physical Fitness and Gymnastics

Electronic Products Assembly

NSTP1 N/A Civic Welfare Training Service 1
& Servicing NC II

VAL1 Values 1

Sub Total

EIM III 2ND YEAR - 1ST SEMESTER

RESULTANT CODE PRE COURSE TITLE

The Learner-Centered Approaches with emphasis on

PETV5 N/A
Trainers Methodology I

PETV9 N/A Technology for Teaching and Learning 1

Building and Enhancing Literary Skills Across the

PETV11 N/A
Curriculum with emphasis on the 21st Century Skills
The Andragogy of Learning including Principles of
PETV6 N/A
Trainers Methodology I

PETV7 N/A Assessment of Learning 1

PCC3 N/A Introduction to Industrial Arts

Electrical Installation & Food and Beverage Organization, Services, and

PRO4 N/A
Maintenance NC III Promotions

PRO5 N/A Housekeeping Operations and Management

 PCC7 SHS Entre Entrepreneurship

PE3 PE2 Individual and Dual Sports/Games

VAL3 Values 3
Sub Total

MS II & III 3RD YEAR - 1ST SEMESTER

RESULTANT CODE PRE COURSE TITLE

PETV14 N/A Technology Research 1

PCC8 PCC3 Teaching the Common Competencies in IA

PCC10 PCC5 Teaching the Common Competencies in ICT

GE ELEC1 N/A Environmental Science

Mechatronics Servicing NC II PCC6 N/A Introduction to Agriculture and Fisheries

Mechatronics Servicing NC III PRO7 N/A Cleanliness and Preparation for Cookery

PRO8 N/A Workplace Professionalism and Communication

PRO10 N/A Barista Preformances and Operations

PCC4 N/A Home Economics Literacy

VAL5 Values 5

Sub Total

RESULTANT 4TH YEAR - 1ST SEMESTER

CODE PRE COURSE TITLE

PETV12 PETV/PRO Field Study 1

PETV13 PETV12 Field Study 2

PCC2 PETV/PRO Supervised Industrial Training

VAL7 Values 7
Sub Total
 KINECT ACADEMY INC.
Bachelor of Technical-Vocational Teacher Education (BTVTEd) 2017 - Hotel and Restaurant Services
In Compliance with CHED Memorandum Order (CMO) No. 79, Series or 2017
CS 1ST YEAR - 2ND SEMESTER
LEC. LAB. UNITS RESULTANT CODE PRE
3 0 3 GE7 N/A

3 0 3 GE3 N/A

Customer Services
3 0 3 GE ELEC2 N/A
NC II

3 0 3 GE6 N/A

3 0 3 PETV1 N/A

3 0 3 PETV2 N/A

3 0 3 PE2 PE1

2 0 2 NSTP2 NSTP1

3 0 3 PRO2 N/A

1 0 1 PRO3 N/A

27 0 27 VAL2

FBS / HSK 2ND YEAR - 2ND SEMESTER

LEC. LAB. UNITS RESULTANT CODE PRE

3 0 3 PETV3 N/A

3 0 3 PCC1 PETV9

3 0 3 PETV10 N/A

3 0 3 PETV4 N/A

3 0 3 PETV8 PETV7

3 0 3 PRO9 N/A

Food & Beverages

1 2 3 PCC5 N/A
Services NC II

1 2 3 Housekeeping PRO6 N/A

NC II
 3 0 3 GE10 PE3

2 0 2 PE4 N/A

1 0 1 VAL4
30 0 30

COK 3RD YEAR - 2ND SEMESTER

LEC. LAB. UNITS RESULTANT CODE PRE

3 0 3 PETV15 PETV14

3 0 3 PCC11 PCC6

3 0 3 PCC9 PCC4

3 0 3 GE ELEC3 N/A

3 0 3 PRO11 N/A

1 2 3 Cookery NC II PRO12 N/A

3 0 3 PETV16 N/A

1 2 3 VAL6

3 0 3

1 0 1

24 4 28

4TH YEAR - 2ND SEMESTER

LEC. LAB. UNITS RESULTANT CODE PRE

3 0 3 PT PETV13

3 0 3 VAL8

3 0 3
1 0 1
10 0 10
EMY INC.
(BTVTEd) 2017 - Hotel and Restaurant Services
Order (CMO) No. 79, Series or 2017
1ST YEAR - 2ND SEMESTER TPS
COURSE TITLE LEC. LAB. UNITS RESULTANT
The Contemporary World 3 0 3

Mathematics in the Modern World 3 0 3

Living in the IT Era 3 0 3

Ethics 3 0 3

The Child and Adolescent Learners and Learning Principles 3 0 3

The Teaching Profession 3 0 3

Rhythmic Activities 2 0 2

Civic Welfare Training Service 2 3 0 3

Tourism Promotion
Promotion Services in the Tourism Industry 2 1 3
Services NC II

Documentation and Transaction Assistance for Travel Services 2 1 3

Values 2 1 0 1
Sub Total 28 2 30

2ND YEAR - 2ND SEMESTER FOS

COURSE TITLE LEC. LAB. UNITS RESULTANT

The Teacher and the Community, School Culture, and Organizational Leadership
3 0 3
with focus on the Philippine TVET System

Technology for Teaching and Learning 2 3 0 3

Curriculum Development and Evaluation with emphasis on Trainers

3 0 3
Methodology II

Foundation of Special and Inclusive Education 3 0 3

Assessment of Learning 2 with focus on Trainers Methodology I & II 3 0 3

Health, Safety, and Hygiene Procedures 3 0 3

Teaching ICT as an Exploratory Course 3 0 3

Front Office Services

Operations and Processes the Front Office Services 1 2 3
NC II
Filipino and Panitikan 3 0 3

Team and Group Sports/Games 2 0 2

Values 4 1 0 1
Sub Total 28 2 30

3RD YEAR - 2ND SEMESTER BPP / EVENTS

COURSE TITLE LEC. LAB. UNITS RESULTANT

Technology Research 2 3 0 PRO9 N/A

Teaching the Common Competencies in AFA 3 0 3

Teaching the Common Competencies in HE 3 0 3

The Entrepreneurial Mind 3 0 3

Bread & Pastry

Bread and Pastry Preparation and Production 1 2 3
Production NC II
Events Management
Planning and Development in the Events Management Services 2 1 3
Services NC II

Work-Based Learning with emphasis on Trainers Methodology 3 0 3

Values 6 1 0 1

Sub Total 21 4 25

4TH YEAR - 2ND SEMESTER

COURSE TITLE LEC. LAB. UNITS RESULTANT

Practice Teaching 0 6 6

Values 8 1 0 1

Sub Total 1 6 7
 Health, Safety, and Hygiene Career Customer Service and
PRO1 N/A PRO1
Procedures Relations
Bread and Pastry Preparation and Promotion Services in the Tourism
PRO2 PRO1 PRO2
Production Industry TPS
Workplace Professionalism and Documentation and Transaction
PRO3 N/A PRO3
Communication Assistance for Travel Services
Housekeeping Operations and Food and Beverage Organization,
PRO4 PRO1 PRO4
Management Services, and Promotions
Food and Beverage Organization, Housekeeping Operations and
PRO5 PRO1 PRO5
Services, and Promotions Management
Operations and Processes the Front
PRO6 PRO1 Barista Preformances and Operations PRO6
Office Services
Operations and Processes the Front Cleanliness and Preparation for
PRO7 PRO1 PRO7
Office Services Cookery
Documentation and Transaction Workplace Professionalism and
PRO8 PRO1 PRO8
Assistance for Travel Services Communication
Career Customer Service and Health, Safety, and Hygiene
PRO9 PRO1 PRO9
Relations Procedures
 Cleanliness and Preparation for Barista Preformances and
PRO10 PRO1 PRO10
Cookery Operations
Planning and Development in the Bread and Pastry Preparation and
PRO11 PRO1 PRO11
Events Management Services Production
Promotion Services in the Tourism Planning and Development in the
PRO12 PRO1 PRO12
Industry Events Management Services

Health, Safety, and Hygiene Career Customer Service and

PRO1 N/A PRO1
Procedures Relations

PRO2 N/A Electrical Circuitry and Components EPAS: Assembly PRO2

Workplace Professionalism and

PRO3 N/A EPAS: Service PRO3
Communication
Assembly and Disassembly of
PRO4 PRO2 EIMS: Intro PRO4
Electronic Hardware
Troubleshooting and Diagnostics for
PRO5 PRO2 EIMS: Install electrical & wiring PRO5
Machines and Systems
Installation, Configuration, and
PRO6 N/A EIMS: Perform PRO6
Servicing for Electronic Systems
Maintenance for Computer Systems
PRO7 N/A EIMS: Install, assemble, test PRO7
and Networks
Performing Consumer Electronics Computer Systems and Networks:
PRO8 PRO2 PRO8
Servicing Install
Computer Systems and Networks:
PRO9 PRO3 Career Customer Service and Relations PRO9
Set up
Computer Networking and Server Set- Computer Systems and Networks:
PRO10 PRO5/6/7 PRO10
ups Maintain
Fabricating Printed Circuit Board
PRO11 N/A Mechatronics: Install, configure PRO11
Modules
Introduction to Mechatronic
PRO12 N/A Mechatronics: Develop & maintaine PRO12
Engineering