Tasty meatballs made of ground ham and ground pork in a sweet and tangy glaze of ketchup, brown sugar, apple cider vinegar, and dry mustard.

Ham Balls are a classic midwestern meatball recipe. Ground ham and ground beef are mixed together with graham crackers and topped with a tomato brown sugar sauce.

Here's a tasty recipe for dinner tonight! These Classic Ham Balls are tender, sweet, and salty meatballs with a delicious glaze. This recipe is a great addition to your delicious comfort food ideas!

Old Fashioned Ham Balls are made with ground pork, beef and ham with a surprise sweetness coming from graham cracker crumbs.

Seasoned ground pork & beef are shaped into meatballs, then baked in a homemade sauce until tender & juicy. Ham Balls are a family favorite!

Iowa Ham Balls By: Ally from Ally’s Sweet & Savory Eats Florida has key lime pie, Maine has lobster rolls, Texas has chili, heck even Ohio has something they call a Buckeye. Each and every state has “something” they are known for, and while everyone in that state knows what it is….those in the rest...

Ham Balls With a Brown Sugar Glaze is a family favorite recipe that can be made with leftover ham.

Ham balls are sweet and salty meatballs in a thick, tangy tomato and brown sugar glaze. Give this Midwestern ham balls recipe a try!

Ham Balls are great way to use leftover ham! Easy Easter appetizers made with ground ham, pork, and a sweet, tangy brown sugar mustard glaze.