AS LEVEL IT 9626 A LEVEL IT 9626 Monitoring and Control
AS LEVEL IT 9626 A LEVEL IT 9626 Monitoring and Control
AS LEVEL IT 9626 A LEVEL IT 9626 Monitoring and Control
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3 Monitoring and control (9626)
Feedback cycle
The diagram below shows a control program for maintaining the water level in a fish tank.
The control
program stores the highest and lowest acceptable water levels and what action to take if they're
exceeded.
The process is continuous and is called a feedback cycle.
A computer-controlled greenhouse
To get the best plant growing conditions temperature and humidity (moisture in the air) have to
be controlled.
The greenhouse therefore has temperature and humidity sensors linked to a computer, and the
computer has a control program storing details of the correct temperature and humidity settings.
The greenhouse is fitted with a heater, sprinkler and window motor, also linked to the computer.
If the humidity falls below the values stored in the program, the computer activates the sprinklers
and closes the windows. If the temperature falls outside the values stored in the program, the
heater is activated by the computer.
The system monitors the conditions night and day with immediate response to any changes. To
alter the growing conditions the values in the computer program can of course be changed.
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3 Monitoring and control (9626)
Still, the major parts of an air conditioner manage refrigerant and move air in two directions:
indoors and outside:
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3 Monitoring and control (9626)
A compressor
An expansion valve
A hot coil (on the outside)
A chilled coil (on the inside)
Two fans
A control unit
The fans blow air over the coils to improve their ability to dissipate heat (to the outside air) and
cold (to the room being cooled).
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3 Monitoring and control (9626)
A typical window air conditioner might be rated at 10,000 Btu. For comparison, a typical 2,000-
square-foot (185.8 square meters) house might have a 5-ton (60,000-Btu) air
conditioning system, implying that you might need perhaps 30 Btu per square foot. These are
rough estimates. To size an air conditioner accurately for your specific application, you should
contact an HVAC contractor.
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requirements.
The existing systems employ PC or SMS-based systems for keeping the user continuously
informed of the conditions inside the greenhouse. This makes the proposed system to be an
economical, portable and a low maintenance solution for greenhouse applications, especially in
rural areas and for small scale agriculturists The objective of this project is to design a simple,
easy to install, micro-controller based circuit to monitor and record the values of temperature,
humidity, soil moisture and sunlight of the natural environment that are continuously modified
and controlled in order optimize them to achieve maximum plant growth and yield
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One option is to use sensors that automatically detect which parking spaces are occupied and
which spaces are empty. The sensors can be connected to a UC-7420 through a local RS-485
network. The UC can be programmed to monitor the sensors continuously, and when a car leaves
a space, this information is relayed to a central computer over an Ethernet LAN, or 802.11
wireless LAN. The UC-7420 can also be used to connect the LED displays to a central computer.
The central computer monitors the information from all of the sensors in the parking lot, and
when a car enters the parking lot, it uses the LED displays to direct the driver to the nearest empty
space.
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They can provide improved environmental conditions and air quality, improved broiler
performance, and opportunities for improved management.
For example, it is sometimes desirable to provide a feeding in the middle of the night.
Lights and feeders can be scheduled by the control system to introduce this special event.
Some ventilation control systems provide hourly house temperature targets. This allows
for the house to be cooled at night to maintain daily house temperature targets during
hot weather.
Automatic control systems, if properly used, make flock management more consistent, since
humans tend to forget.
A distinction is made between electronic and electromechanical devices.
Overview of typical monitoring and control systems Ventilation, heating and cooling a properly
designed monitoring and control system should be capable of maintaining preset environmental
conditions in the building. Baffles are usually controlled by motor controllers, fans may be either
on-off or variable speed, heaters require on-off control, and evaporative coolers may require
water supply to be automatically turned on and off. Static pressure is usually controlled by
regulation the air inlets on negative pressure houses or the air outlets on positive pressure
houses. Some air quality factors such as temperature are essential to monitor and control. Others
such as ammonia or carbon dioxide may be expensive to monitor (although periodic sampling
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3 Monitoring and control (9626)
may be desirable), and they may be controlled indirectly. Relative humidity, although a very
important parameter in terms of broiler performance, dust control, and growth of
microorganisms, is typically not monitored or controlled in the U.S. where most poultry houses
use curtains and dirt floors.
In Western Europe where the houses are typically fully enclosed and often have concrete floors,
monitoring and control is usually done with computer-based control systems which monitor and
control temperature, humidity, static pressure, and lights. Management must control the
benefits, risks and costs associated with maintaining good environmental conditions inside
poultry buildings. Different building designs, geographical regions and poultry management
practices determine the air quality factors that need to be considered and that are practical to
deal with. Environmental control can be complicated at times by competing objectives. For
example, it is desirable to heat a pullet house to 90°F and to provide fresh air. In cold weather,
levels of ammonia and carbon dioxide might reach harmful levels if the control system does not
provide a certain level of minimum ventilation.
Feeding
A feeding control system requires some way of knowing when to turn the feeders on and off. It
is important for the same amount of feed to be available at all locations along the feeder and,
especially with some systems, for the desired amount of feed to be presented to the broilers.
Feed monitoring systems are available to measure the amount of feed consumed by broilers. This
can be accomplished in a number of ways: with electronic load cells on the feed bins that record
pre- and post-feeding weights, with an auger run-time monitor, or with a dump scale in which
feed passes into a container that is balanced to a certain weight, and the monitoring system
counts the number of times the container dumps the feed into the surge bin.
This may be desirable, for example, to increase calcium levels for night time feedings.
Lighting
A monitoring and control system should provide scheduling of lights that is easy to use. It is
especially important breeding facilities for precise lighting schedules to be followed. A system
than can pre-program lighting schedules over the life of the flock is very useful for management.
It is also important to provide the desired intensity of light. Dimmers are available in existing
control programs, but it is more common for light intensity to be manually adjusted. Low light
levels require light meters for calibration and checking the light dimmers and levels in the house.
Water
Water flow monitoring can be used to track how much water the broilers are consuming to
quickly detect changes in flock behavior, or to spot problems with the water supply or distribution
system (such as a leak in the water line). By interfacing with appropriate alarms, the monitoring
system can report a 3:00AM water leak to an appropriate farm employee, minimizing potential
losses, wetting of litter or floors, and damage to equipment. C. Fundamentals of conventional
and computer-based control and monitoring systems There are many options for controlling and
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monitoring a poultry house. Depending on the application and the needs of the use, the controls
can vary from simple on-off switches to a fully automated computer-based control system. It is
important that those involved in specifying or using control and monitoring systems for poultry
houses understand the basic operations, capabilities, and limitations of existing equipment as
well as the potential benefits and limitations of more advanced equipment. Since the primary
application of control technology in a poultry house is for control of environment, this application
will be used for most of the following discussion. Similar control and monitoring concepts could
be applied to most other applications in a poultry house (e.g., feeder operation, water
monitoring, egg counting, etc.).
Control systems for poultry houses can usually be classified as conventional or computer-based.
Conventional controls include simple electromechanical devices 11.5 such as on-off thermostats,
pressure switches, single and multi-stage fan controls, and timers for light scheduling. Self-
contained, solid-state controls are also available for these types of tasks. Most conventional
electromechanical controls have sensors which must be located close to the control, they do not
have displays for the controlled variable, and the user who wants to know how well the control
is working must use a second device to monitor the conditions (e.g., a thermometer may be
required for the typical electromechanical thermostat). In contrast, conventional solid-state
controls do have displays for the controlled variable, but it is usually only a local display.
Computer-based controls have several advantages over conventional controls including the
following:
1. They can be programmed for almost any desired type of control including simple on-off,
proportional, time proportioning, (e.g., a light program that varies lights in a house on a cycle
similar to natural outdoor light), etc.
2. The control program can be set up with numerous logical interactions, e.g., turn the
evaporative cooler on if the temperature is > 80°F and the humidity is < 70% or if the temperature
is > 85°F regardless of the humidity.
3. Changes in control strategy require only a change in the program (software), whereas similar
changes in conventional controls require re-wiring the system.
4. The computer-based control system can incorporate local and remote text, graphics, or
animation displays of controlled or monitored conditions at selectable intervals. It can also record
the conditions on removable or permanent disks, and on a print out.
5. The computer-based control system can be designed for phone access or networked to other
computers by wired or wireless systems including one in the home.
6. The computer-based control system can be expanded to include other sensors, functions,
houses, etc. in the future.
7. The computer-based control system has a high reliability and very few or not moving parts.
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Considerations that need to be taken into account prior to selecting a control and monitoring
system for environmental control include the following:
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In today's automotive plants we find heterogeneous software systems for different types of tasks
either for planning and the manufacturing operations.
IT-systems used for factory planning are summarized as 'digital factory tools'. On the operating
level software systems are not yet integrated and thus they support separate tasks such as
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requirements.
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