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Egg Drop Soup

This recipe is for egg drop soup. It involves slowly pouring beaten eggs into hot chicken stock while stirring, which causes the eggs to spread out into thin ribbons. Ingredients include chicken stock, soy sauce, ginger, green onions, mushrooms, white pepper, and cornstarch mixed with stock. The soup is brought to a boil with the ingredients before the egg-cornstarch mixture is added and stirred until thickened. The soup serves four people.

Uploaded by

Ali Bly
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46 views

Egg Drop Soup

This recipe is for egg drop soup. It involves slowly pouring beaten eggs into hot chicken stock while stirring, which causes the eggs to spread out into thin ribbons. Ingredients include chicken stock, soy sauce, ginger, green onions, mushrooms, white pepper, and cornstarch mixed with stock. The soup is brought to a boil with the ingredients before the egg-cornstarch mixture is added and stirred until thickened. The soup serves four people.

Uploaded by

Ali Bly
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
Available Formats
Download as PDF, TXT or read online on Scribd
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